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Pure goose fat. Makes fantastic roast potatoes. |
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£4.99
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Today Edouard Artzner is one of the oldest producers of Foie Gras, this is because the recipe for its authentic Strasbourg Foie Gras has been passed down through generations of dedicated and expert chefs. This unique culinary know how gives the disti |
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£26.90
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From the Umbrian region of Italy, ElleEsse has been at the forefront of truffle products for more than half a century. Only the best truffles are used in their superb truffle oil, lovingly prepared to their traditional recipe. Which do you prefer whi |
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£29.00
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From the Umbrian region of Italy, ElleEsse has been at the forefront of truffle products for more than half a century. Only the best truffles are used in their superb truffle oil, lovingly prepared to their traditional recipe. |
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£17.00
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Made from real white truffle peel, which is actually left in the bottle, this truffle oil is wonderful for enhancing flavours in simple foods, or in any salad. Selected by many chiefs around the world, this oil allows you to have this very particular |
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£19.00
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A delicious creamy sauce made using the finest White Truffles. Use this truffle condiment for enhancing risottos and pasta dishes, or spread on toast |
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£27.00
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This delicious blue cheese of 1.5kg is made from Jersey milk which has a 35% fat content. The milk is unpasteurised and the cheese is made with vegetarian rennet. Not as strong as gorgonzola, but with a rich and satisfying taste. |
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£25.50
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This fabulous mushroom from France has a very subtle nutty flavour which makes it a must in many exceptional meals. You can buy baby caps of 1 3cm or if you prefer the whole Italian which is 3 5cm. London Fine Foods sells them in boxes of 1kg sent fr |
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£24.90
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We only sell the Tuber Malanosporum variety of black winter truffles The skin of the melanosporum is comprised of a striking mosaic of interlocking polygons. The flesh ranges from chocolate to nearly black with delicate white veining. The aroma and f |
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£55.00
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The White Truffle tuber magnatum possesses indisputably, the most alluring aroma and taste. Gastronomically referred to as the ''white diamond'', the mere presence of a few grams of the White Truffle hold connoisseurs spellbound. Traditionally used i |
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£40.00
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